pinch of salt
250g of kefir
40g of vanilla flavoured protein powder
60 g of rice flour
90 g of oat flour
2 teaspoons of baking powder
130-135g of blueberries
coconut oil for frying
Beat the eggs with a pinch of salt until fairly stiff.
Then add all the ingredients one after another while mixing in the order above. (After adding blueberries, just stir everything with a spoon, don't use the mixer!)
Fry the pancakes on coconut oil on both sides (flip them when you see bubbles on the surface). You can even fry them without using fat if you have a non-stick pan.